Chemical Name:Removal Residual H2O2 Enzyme
Molecular Formula:C9H10O3
Molecular Weight:166.1739
Chimiro:
Nhamba yeCAS: 9001-05-2
Tsanangudzo
Kuonekwa Liquid
Color Brown
Kunhuwa Kuvirisa kunhuhwirira Enzymatic Activity ≥20,000 u/Ml Solubility Inonyungudika mumvura
Benefit
Kubviswa kwakazara kweH2O2 yakasara mukugadzirira kudhayi Wide pH renji, iri nyore mukushandisa
Hapana kukuvadzwa kwejira Yakaderedzwa nguva yekugadzira Yakaderedzwa kushandiswa kwemvura uye effluent volume Mashoma dosage
Environmental-hushamwari & bio-degradation
Properties
Kushanda kudziya:20-60 ℃,optimum temperation:40-55℃ Kushanda PH: 5.0-9.5,optimum PH:6.0-8.0
Application
Muindasitiri yemachira, Catalase inogona kubvisa yakasara hydrogen peroxide mushure mekucheneswa, kupfupisa maitiro, kuchengetedza simba, mvura uye kuderedza kusvibiswa kwenharaunda.
Muindasitiri yechikafu uye nyowani yemukaka, iyo yakakurudzirwa dosage ndeye 50-150ml/t nyowani nyowani pa30-45 ℃ ye10-30mins, hapana chikonzero chekugadzirisa pH.
Munzvimbo yekuchengetedza doro uye indasitiri yegluconate, iyo inokurudzirwa dosage ndeye 20-100ml/t doro pakupisa kwekamuri muindasitiri yedoro. Iyo inokurudzirwa dosage ndeye 2000-6000ml/t yakaoma nyaya ine concentration 30-35% pH inenge 5.5 pa 30-55 ℃ kwemaawa makumi matatu.
MuPulping uye indasitiri yekugadzira mapepa, iyo inokurudzirwa dosage ndeye 100-300ml/t bone yakaoma pulp pa40-60 ℃ kwemaminetsi makumi matatu, hapana chikonzero chekugadzirisa pH.
Package uye Kuchengeta
Plastic drum inoshandiswa mumhando yemvura.
Inofanira kuchengetwa munzvimbo yakaoma ine tembiricha iri pakati pe5-35 ℃.
Notice
Ruzivo rwuri pamusoro uye mhedziso yakawanikwa yakavakirwa paruzivo rwedu rwazvino uye ruzivo, vashandisi vanofanirwa kunge vachienderana nekushandiswa kunoshanda kwemamiriro akasiyana uye nguva dzekuona iyo yakakwana dosi uye maitiro.